The Big Apple is home to almost 4,000 dining establishments, enough to eat at a different one every night of the week without repeating yourself for ten years. You can enjoy cuisine from every corner of the globe, as well as some of the newest culinary creations from the best chefs in the world.
And now restaurateurs are joining forces to make it even easier to eat out.
Winter Restaurant Week 2004 runs from January 26 - 30 and February 2 - 6. Some of this city’s best restaurants–174 of them to be exact–are offering three-course lunches for $20.04 and three-course dinners for $30.04 (beverages, gratuities and tax not included). You can even make reservations online.
Cold weather shouldn’t be an excuse for missing a great meal at an even better price.
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LB and I make sure we partake in these types of events when they’re held in Atlanta. A great, inexpensive way to try out new spots.
So did you imbibe?